Pambula Lake
Broadwater Oysters
Greg Carton & Sue McIntyre
Shed 1 - 52 Landing Road, Pambula Lake, NSW 2549
hello@broadwateroysters.com.au
On the foreshore of Pambula Lake with views of oyster farms across the water. Broadwater Oysters is a working oyster shed where visitors can talk to the farmers about the local oyster industry. Oysters are processed for the public and restaurants on site, so visitors can watch as they shuck the oysters ready for sale. Enjoy freshly shucked Sydney rock oysters on the edge of Pambula Lake or take them home, shucked or unshucked, to have at your leisure.
Oysters from Pambula Lake are highly acclaimed - treat yourself to some of the best.
Pambula Lake oysters have a smooth, subtle flavour influenced by the water they are produced in. The clean, clear waters of the lake are a combination of fresh water moving down the Pambula and Yowaka Rivers, and the tidal exchange from the Pacific Ocean – perfect for the production of the finest Sydney rock oysters. Chat to the farmers, and see oysters being opened when you arrive to sample and buy from our lakeside shed.
Availability:
Merimbula Wharf Restaurant| Merimbula Lakeview Hotel | Ritzy's Wine Bar, Merimbula | Longstocking Brewery
They also supply select Sydney restaurants on a seasonal basis, so check the menus at: Sails at Lavender Bay, McMahons Point | Chophouse, Bligh Street, Sydney, Kingsley's Crab & Steakhouse, Finger Wharf, Woolloomooloo | Otto, Finger Wharf, Woolloomooloo.
Black Bull Pastoral Company farm oysters in both Pambula & Merimbula Lakes. Brett - also known as "Captain Sponge" - also operates oyster tours on Pambula Lake, where you can learn all about oyster farming and the geological aspects of Pambula Lake, as well as shuck & taste oysters at their absolute best - direct from the lake!
Black Bull Pastoral Company supply premium quality un-opened oysters to wholesale customers.
Growing premium Sydney rock oysters in the clean waters of Pambula Lake. They supply quality unopened oysters to wholesale customers.