Sydney rock oysters from the Sapphire Coast are some of the most highly regarded and awarded in Australia.

Our pristine growing environment is enhanced by the relentlessness of our local farmers who pursue the highest benchmarks of quality and environmental responsibility.

Our growers utilise the latest environmental practices and technology to produce a premium product that exceeds even the best culinary standards.

Choosing oysters from the Sapphire Coast means choosing a pure, premium product. Just the way nature intended.

Click the estuaries on the map to view farmers in the area.